|
The warm summers and modest cropping levels typically found on the Freycinet Coast of Tasmania provided the Dunbabin family with an excellent Pinot Noir, superb Riesling, lively Rosé, Gewurztraminer, Pinot Gris and a complex and distinguished Sparkling Pinot Noir Chardonnay. All grown at our Milton Vineyard on Tasmania's East Coast. The vineyard is meticulously maintained and cared for with attention to detail being paramount. The fruit is hand-picked from mid-April and made into wine by award-winning contract winemakers Julian Alcorso, John Schuts, and Greer Carland at Winemaking Tasmania.
|
|

|
|